Garlic Parmesan Wings Recipe
Calories: 393kcal
Get ready to meet the new stars of your dinner table: Garlic Parmesan Wings! Imagine the crispiest wings you've ever had, but with a cheesy, garlicky twist that's downright addictive. We're taking fresh out of the fryer goodness and tossing it in a rich sauce that clings to each wing like a dream. Sprinkled with freshly grated Parmesan and chopped parsley, these wings are not just a dish; they're a decadent escape into flavor paradise. Perfect for game nights, parties, or just when you need a little self-indulgence!
Ingredients
- 2 pounds Chicken Wings
- 2 tbsp Olive Oil
- 1 tbsp Salt
- 1 tbsp Pepper
- 1 tbsp Granulated Garlic
- 4 cloves Minced Garlic
- 1 stick Unsalted Butter
- 1 bunch Chopped Parsley
- 1/2 cup Fresh Grated Parmesan Cheese
Instructions
- Toss the chicken wings in olive oil, then season with salt, pepper, and granulated garlic.
- Grill at 375°F (190°C), using indirect heat for 45 minutes, flipping halfway through.
- While the wings cook, melt the butter in a saucepan. Stir in minced garlic, Parmesan cheese, and a handful of parsley.
- Simmer over low heat, stirring until the cheese melts.
- Toss the cooked wings in the garlic Parmesan sauce.
- Serve the wings garnished with extra Parmesan and parsley.
Estimated Nutrition:
Calories: 393kcal (20%)Carbohydrates: 2g (1%)Protein: 27g (54%)Fat: 30g (46%)Saturated Fat: 9g (56%)Polyunsaturated Fat: 5gMonounsaturated Fat: 14gTrans Fat: 0.2gCholesterol: 103mg (34%)Sodium: 3780mg (164%)Potassium: 233mg (7%)Fiber: 0.2g (1%)Sugar: 0.2gVitamin A: 305IU (6%)Vitamin C: 2mg (2%)Calcium: 169mg (17%)Iron: 1mg (6%)