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Scotty Boxa

Strawberry Daiquiri Cocktail

5 from 1 vote
The Ultimate Summer Sip
Imagine this: The sun’s blazing, your mates are gathered, and the esky’s loaded with ice-cold goodness. But you’re about to one-up them all. You stroll over with a vibrant, ice-blended Strawberry Daiquiri in hand, looking like a cocktail-making legend. One sip, and boom! They’re hooked. Sweet, tart, and dangerously refreshing—this is the drink that turns a lazy arvo into an instant party.
Whether you’re kicking back on the beach, throwing a backyard BBQ, or just need a holiday in a glass, this Daiquiri is your golden ticket. It’s fruity, it’s rum-filled, and best of all—it’s dead easy to make.
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Prep Time 3 minutes
Total Time 5 minutes
Ingredients Method Video Notes

Ingredients
 

  • 2 oz White Rum
  • 1 oz Simple Syrup
  • 1 oz Lime Juice
  • 1-2 Strawberry Classic Daiquiri
  • 5-6 Strawberries Frozen Daiquiri
  • 1 Dash Grenadine

Instructions
 

Muddle Strawberries:
  1. For a Classic Daiquiri, muddle 1-2 strawberries in a strainer. For a Frozen Daiquiri, use 5-6 strawberries.
Combine Ingredients:
  1. Add the muddled strawberries (or the whole strawberries if making a frozen version) into a blender with ice, white rum, simple syrup, lime juice, and a dash of grenadine.
Blend or Shake:
  1. For a Frozen Daiquiri, blend until smooth. For a Classic Daiquiri, shake the mixture well and strain into your glass.
Serve:
  1. Pour into your glass and garnish with a strawberry or lime slice.
Enjoy:
  1. Serve immediately and enjoy your vibrant and refreshing Strawberry Daiquiri.

Video

Notes

The Story Behind the Daiquiri The original daiquiri was invented in Cuba in the late 19th century. It was a simple, shaken cocktail made with rum, lime, and sugar. The frozen version came much later, with the invention of the electric blender in the 1930s. The Strawberry Daiquiri is a modern twist on this classic, becoming a worldwide sensation for its sweet and fruity flavor.
Tips for a Perfect Frozen Daiquiri
  • Balance is Key: The most important part of a daiquiri is the balance between sweet and sour. Adjust the amount of simple syrup and lime juice based on the sweetness of your strawberries.
  • Freeze Your Fruit: Using frozen strawberries is essential for a thick, slushy consistency without watering down the drink with too much ice. You can also freeze your rum in the bottle for a few hours to make the drink even colder.
  • Customize Your Flavor: You can easily make other frozen daiquiris by swapping the strawberries for other frozen fruits like mango, pineapple, or raspberries.
Frequently Asked Questions (FAQs)
  • Is the Frozen Strawberry Daiquiri very strong? The Frozen Strawberry Daiquiri is a moderately strong cocktail. Its sweet flavor makes it dangerously easy to drink, so it should be consumed responsibly.
  • What does a Frozen Strawberry Daiquiri taste like? It's a perfect blend of sweet and tart. You get the fresh, prominent flavor of the strawberries, followed by a zesty kick of lime, and a warm, smooth finish from the rum.
Servings: 1 serving
Course: Breakfast, Cocktails, Drinks
Cuisine: Beverage, Cocktail, Drinks
Calories: 240
Cheers Mate! Cocktail Recipes book cover by Scotty Boxa, featuring a shaker and glass
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Cheers Mate!
Your ultimate cocktail playbook. Over 100 drinks that’ll make you the life of the party (or at least your own kitchen).

weets & Treats Dessert Recipes book cover by Scotty Boxa, featuring cupcakes and ice cream
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Sweets & Treats
Boozy desserts + classic indulgence = pure chaos in the best way. No-bake cheats, rich bakes, and grown-up sweets you won’t want to share.

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